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Cookie Dough Waffle Delight: Indulge in Homemade Happiness

Cookie Dough Waffle

Indulge in the rich and sweet taste of homemade cookie dough waffles with this delightful recipe.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup butter, softened
  • 1 tsp vanilla extract
  • 1 large egg
  • 1 cup chocolate chips

Instructions

  1. In a bowl, whisk together the flour, brown sugar, granulated sugar, baking soda, and salt.
  2. In another bowl, cream the softened butter, then add the vanilla extract and egg, mixing well.
  3. Combine the wet and dry ingredients until just mixed.
  4. Fold in the chocolate chips.
  5. Preheat your waffle iron and pour the batter into the center.
  6. Close the lid and cook until golden brown.
  7. Serve warm with your favorite toppings.

Notes

  • For an extra touch, top with whipped cream or additional chocolate chips.
  • Store leftover waffles in an airtight container for up to 2 days.

Nutrition

Keywords: Cookie Dough Waffle