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Comforting Homemade Meatloaf with Turkey Bacon and Chicken Ham

Comforting Homemade Meatloaf

This comforting homemade meatloaf combines lean turkey bacon and chicken ham, creating a deliciously moist and flavorful dish that’s perfect for family dinners.

Ingredients

Scale
  • 1 pound ground turkey
  • 1/2 pound turkey bacon, chopped
  • 1/2 pound chicken ham, diced
  • 1 cup breadcrumbs
  • 1/2 cup onion, finely chopped
  • 2 eggs
  • 1/4 cup milk
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried thyme

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine ground turkey, chopped turkey bacon, diced chicken ham, breadcrumbs, onion, eggs, milk, Worcestershire sauce, salt, pepper, garlic powder, and thyme. Mix until well combined.
  3. Transfer the mixture to a loaf pan and shape it into a loaf.
  4. Bake in the preheated oven for 60 minutes, or until the internal temperature reaches 165°F (74°C).
  5. Let rest for 10 minutes before slicing and serving.

Notes

  • For added flavor, consider glazing the meatloaf with a mixture of ketchup and brown sugar before baking.
  • You can substitute ground beef or a combination of meats if preferred.

Nutrition

Keywords: Comforting Homemade Meatloaf, Turkey Bacon, Chicken Ham, Meatloaf recipe