Coconut Mango Popsicles: Easy, Guilt-Free Summer Treats
Delight in these easy, guilt-free coconut mango popsicles, perfect for a refreshing summer treat.
- Prep Time: 10 minutes
- Total Time: 4 hours 10 minutes
- Yield: 10 popsicles 1x
- Category: Desserts
- Method: Freezing
- Cuisine: Tropical
- Diet: Vegan
Ingredients
Scale
- 2 cups coconut milk
- 2 cups ripe mango, diced
- 1/4 cup honey or agave syrup
- 1/2 teaspoon lime juice
Instructions
- Blend coconut milk, mango, honey, and lime juice until smooth.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4 hours.
- To serve, run molds under warm water for a few seconds to release popsicles.
Notes
- For a creamier texture, use full-fat coconut milk.
- Experiment with different fruits for unique flavor combinations.
Nutrition
- Serving Size: 1 popsicle
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 3g
- Saturated Fat: 2.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Coconut Mango Popsicles, summer treats, healthy popsicles