Print

Cinnamon Spiced Sugar Cookies with Browned Butter Frosting Bliss

Cinnamon Spiced Sugar Cookies with Browned Butter Frosting
Print Recipe

A delightful recipe for cinnamon spiced sugar cookies topped with a rich browned butter frosting.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup confectioners’ sugar
  • 4 tablespoons browned butter

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, cinnamon, and salt.
  3. In another bowl, cream the butter and sugar until fluffy.
  4. Add the egg and vanilla, mixing well.
  5. Gradually add the dry ingredients to the wet ingredients.
  6. Drop spoonfuls of dough onto a baking sheet.
  7. Bake for 10-12 minutes or until lightly golden.
  8. While cooling, prepare the browned butter frosting.
  9. Mix confectioners’ sugar and browned butter until smooth.
  10. Frost the cookies once they are completely cool.

Notes

  • For extra flavor, consider adding nuts or chocolate chips.
  • Store leftover cookies in an airtight container.

Nutrition

Keywords: Cinnamon Spiced Sugar Cookies, Browned Butter Frosting, Cookies, Dessert

Find it online: https://www.cookingcrook.com/cinnamon-spiced-sugar-cookies-with-browned-butter-frosting-bliss/