Christmas Tree Cinnamon Rolls: Easy Festive Delight for Everyone
These Christmas Tree Cinnamon Rolls are a delightful and festive treat perfect for the holiday season, combining the flavors of cinnamon with the joy of baking.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 55 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 packet active dry yeast
- 1/2 teaspoon salt
- 3/4 cup warm milk
- 1/4 cup butter, melted
- 1 egg
- 2 tablespoons cinnamon
Instructions
- In a bowl, combine warm milk and yeast. Let sit for 5 minutes.
- Mix in sugar, salt, melted butter, and egg.
- Add flour and knead until dough forms.
- Let the dough rise for 1 hour.
- Roll out and spread cinnamon mixture.
- Shape into a Christmas tree and place on a baking tray.
- Bake in preheated oven at 350°F (175°C) for 20-25 minutes.
Notes
- For an extra festive touch, drizzle with icing.
- Enjoy warm for the best flavor.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Christmas Tree, Cinnamon Rolls, Holiday Baking