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Chocolate Chip Banana Bread: The Best Easy Recipe for Home Bakers

Chocolate Chip Banana Bread

Delight in the rich flavors of Chocolate Chip Banana Bread with this easy recipe designed for home bakers.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Add the baking soda and salt, mix well.
  5. Stir in the sugar, egg, and vanilla extract until combined.
  6. Mix in the flour until just incorporated.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick comes out clean.
  10. Let cool for a few minutes before transferring to a wire rack.

Notes

  • Use overripe bananas for the best flavor.
  • Do not overmix the batter.

Nutrition

Keywords: Chocolate Chip Banana Bread, Easy Banana Bread, Home Baking, Dessert