Chicken Teriyaki Noodles: Easy, Flavorful Dish for a Cozy Night
Enjoy a delicious and easy-to-make Chicken Teriyaki Noodles recipe perfect for cozy nights. This dish is packed with flavor and made with simple ingredients.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-free
Ingredients
Scale
- 1 pound chicken breast
- 8 ounces noodles
- 1 cup broccoli florets
- 1 cup bell peppers, sliced
- 1/4 cup soy sauce
- 1/4 cup teriyaki sauce
- 2 cloves garlic, minced
- 2 tablespoons sesame oil
- 1 tablespoon ginger, grated
- 1 tablespoon sesame seeds
Instructions
- Cook the noodles according to package instructions.
- In a skillet, heat sesame oil over medium heat.
- Add garlic and ginger, sauté until fragrant.
- Stir in chicken and cook until no longer pink.
- Add broccoli and bell peppers; cook until tender.
- Mix in soy sauce and teriyaki sauce, stir to combine.
- Add drained noodles to the skillet, toss everything together.
- Garnish with sesame seeds before serving.
Notes
- For a vegetarian option, substitute chicken with tofu.
- Adjust the amount of teriyaki sauce according to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 7 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 75 milligrams
Keywords: Chicken Teriyaki Noodles, easy recipe, cozy night meal
Find it online: https://www.cookingcrook.com/chicken-teriyaki-noodles/