Chicken Cordon Bleu Casserole with Turkey Bacon and Chicken Ham Delight
A delightful casserole featuring layers of chicken, turkey bacon, and a creamy sauce.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 4-6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 cup Swiss cheese, shredded
- 1 cup cream of chicken soup
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 cup breadcrumbs
- 2 tablespoons butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, turkey bacon, chicken ham, Swiss cheese, cream of chicken soup, milk, garlic powder, and black pepper.
- Spread the mixture into a greased casserole dish.
- In a separate bowl, mix breadcrumbs with melted butter and sprinkle over the top of the casserole.
- Bake for 30-35 minutes until golden and bubbly.
Notes
- This casserole can be made ahead of time and stored in the refrigerator.
- Feel free to add vegetables like broccoli or spinach for added nutrients.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Cordon Bleu Casserole, Turkey Bacon, Chicken Ham, Casserole Recipes