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Cheesy Zucchini Casserole Recipe: A Delightful Family Favorite

Cheesy Zucchini Casserole Recipe

A delicious and comforting casserole packed with cheesy goodness and wholesome zucchini.

Ingredients

Scale
  • 4 cups grated zucchini
  • 2 cups shredded cheddar cheese
  • 1 cup breadcrumbs
  • 1 large egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine grated zucchini, cheddar cheese, breadcrumbs, and egg. Season with garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a greased baking dish and spread evenly.
  5. Bake for 25-30 minutes or until the casserole is set and golden brown on top.
  6. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, add chopped onions or bell peppers.
  • Serve with a dollop of sour cream on top for an extra creamy texture.

Nutrition

Keywords: Cheesy Zucchini Casserole, Zucchini Recipe, Family Favorite Casserole