Cheesy Scalloped Potatoes with Turkey Bacon and Chicken Ham Delight
A delicious dish combining cheesy scalloped potatoes with turkey bacon and chicken ham, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 4 cups thinly sliced potatoes
- 1 cup shredded cheese
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a greased baking dish, layer half of the sliced potatoes.
- Sprinkle half of the cheese, turkey bacon, and chicken ham over the potatoes.
- Repeat the layers with the remaining ingredients.
- In a bowl, mix heavy cream with garlic powder, onion powder, salt, and pepper. Pour mixture evenly over the potatoes.
- Bake for 45-50 minutes, or until potatoes are tender and the top is golden brown.
Notes
- For a crispier top, broil for an additional 5 minutes at the end.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 70mg
Keywords: Cheesy Scalloped Potatoes, Turkey Bacon, Chicken Ham