Buffalo Wild Wings Garlic Parmesan Chicken Pasta Made Easy at Home
Learn how to make Buffalo Wild Wings Garlic Parmesan Chicken Pasta at home with this easy recipe.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound penne pasta
- 2 tablespoons olive oil
- 1 pound chicken breast, cubed
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/4 cup parsley, chopped
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- Cook the penne pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add cubed chicken and cook until browned.
- Add minced garlic and sauté for another minute.
- Stir in heavy cream and Parmesan cheese. Mix until the sauce is smooth.
- Add cooked pasta to the skillet and toss to coat with the sauce.
- Season with salt and black pepper. Garnish with chopped parsley before serving.
Notes
- For extra flavor, add crushed red pepper flakes.
- Feel free to use other types of pasta.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Buffalo Wild Wings, Garlic Parmesan, Chicken Pasta, easy recipes