Best Brownie Recipe for Indulgent Fudgy Treats at Home
Discover the best brownie recipe for deliciously fudgy treats right at home. Perfect for satisfying your chocolate cravings!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 24 brownies 1x
- Category: dessert
- Method: baking
- Cuisine: american
- Diet: vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a saucepan, melt the butter over medium heat. Remove from heat and stir in the sugar, eggs, and vanilla.
- Add in flour, cocoa, and salt. Stir until combined.
- Fold in chocolate chips.
- Spread the batter into the prepared pan.
- Bake for 25-30 minutes. Do not overbake!
- Let them cool before cutting into squares.
Notes
- For extra fudginess, underbake slightly.
- Can add nuts for added texture.
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: best brownie recipe, fudgy brownies, homemade brownies