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Best Banana Bread Recipe: Moist and Irresistibly Delicious

Best Banana Bread Recipe (Moist!)
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A deliciously moist banana bread recipe that is simple to make and perfect for any occasion.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 4×8 inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Add in the baking soda and salt and mix well.
  5. Stir in the sugar, egg, and vanilla extract.
  6. Mix in the flour until just incorporated.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let it cool in the pan for 10 minutes, then turn it out onto a wire rack to cool completely.

Notes

  • For an extra flavor boost, consider adding nuts or chocolate chips.
  • Ensure bananas are very ripe for the best flavor.

Nutrition

Keywords: Best Banana Bread Recipe, Moist Banana Bread, Easy Banana Bread, Banana Bread Recipe

Find it online: https://www.cookingcrook.com/best-banana-bread-recipe-moist-and-irresistibly-delicious/