Balsamic Chicken Oven Baked: Juicy Flavor in Every Bite
Enjoy the succulent taste of Balsamic Chicken Oven Baked, a dish that guarantees juicy flavor in every bite.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup balsamic vinegar
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine balsamic vinegar, honey, garlic, rosemary, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the marinade over them.
- Drizzle olive oil on top of the chicken.
- Bake in the preheated oven for 25-30 minutes, until the chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- For best results, marinate the chicken for at least 1 hour before cooking.
- Serve with seasonal vegetables or over rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg
Keywords: Balsamic Chicken, Oven Baked Chicken, Juicy Chicken Recipe