Print

Bakery Style Chocolate Chip Cookies: The Best Comfort Treat

Bakery Style Chocolate Chip Cookies

These Bakery Style Chocolate Chip Cookies are the ultimate comfort treat, perfect for satisfying your sweet tooth.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, room temperature
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix flour, baking soda, and salt together; set aside.
  3. In a separate bowl, cream together the butter, granulated sugar, brown sugar, and vanilla until smooth.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Gradually blend in the dry ingredients.
  6. Stir in the chocolate chips.
  7. Drop by rounded tablespoon onto ungreased baking sheets.
  8. Bake for 10 to 12 minutes or until golden brown.

Notes

  • For chewier cookies, chill the dough for at least 30 minutes before baking.
  • Use different types of chocolate chips for variety.

Nutrition

Keywords: Bakery Style Chocolate Chip Cookies