Baked Chicken Parmesan: Easy, Cheesy Delight for Home Cooks
Enjoy this easy and delicious Baked Chicken Parmesan recipe that is perfect for home cooks looking to impress their family and friends.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baked
- Cuisine: Italian
- Diet: Gluten-Free
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs
- Preheat the oven to 400°F (200°C).
- Set up a breading station with three bowls: one for flour, one for beaten eggs, and one for breadcrumbs mixed with Italian seasoning and garlic powder.
- Dip each chicken breast in flour, then egg, and finally coat with the breadcrumbs.
- Place the coated chicken in a baking dish and bake for 20 minutes.
- Remove from the oven and top each piece with marinara sauce, mozzarella, and Parmesan cheese.
- Return to the oven and bake for an additional 10-15 minutes until the cheese is melted and bubbling.
- Serve hot and enjoy!
Notes
- For added flavor, consider marinating the chicken in Italian dressing for a few hours before breading.
- Serve with pasta or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 6g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Baked Chicken Parmesan, Chicken Parmesan Recipe, Easy Chicken Dishes