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Asian-Style Ground Beef Lettuce Wraps: Easy, Flavorful, and Healthy

Asian-Style Ground Beef Lettuce Wraps

These Asian-Style Ground Beef Lettuce Wraps are a deliciously healthy meal option that combines fresh ingredients with robust flavors.

Ingredients

Scale
  • 1 pound ground beef
  • 2 tablespoons soy sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sesame oil
  • 1 bell pepper, diced
  • 3 green onions, chopped
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1 head of butter lettuce, leaves separated
  • 1/2 cup chopped cilantro

Instructions

  1. Heat sesame oil in a skillet over medium heat.
  2. Add ground beef and cook until browned, breaking it apart with a spoon.
  3. Stir in soy sauce, hoisin sauce, garlic, and ginger; cook for another 2-3 minutes.
  4. Mix in diced bell pepper and chopped green onions, cooking for an additional 2 minutes.
  5. Serve the beef mixture in lettuce leaves and top with chopped cilantro.

Notes

  • For a spicier version, add red pepper flakes to the beef mixture.
  • These wraps can also be made with ground turkey or chicken for a lighter option.

Nutrition

Keywords: Asian-Style Ground Beef Lettuce Wraps, healthy recipes, easy dinner ideas