Applesauce Oatmeal Muffins – The Best Healthy Treat Recipe
Delicious and healthy Applesauce Oatmeal Muffins that are perfect for breakfast or a snack.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup applesauce
- 1 cup rolled oats
- 1 cup whole wheat flour
- 1/2 cup brown sugar
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix applesauce, eggs, and vanilla until well combined.
- In another bowl, combine the dry ingredients: oats, flour, sugar, baking soda, baking powder, cinnamon, and salt.
- Gradually add the dry mixture to the wet ingredients and stir until just combined.
- Pour the batter into a greased muffin tray.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For an extra touch, add nuts or dried fruit to the batter.
- These muffins freeze well; wrap them individually.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Applesauce, Oatmeal, Muffins, Healthy Treats