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Apple Cranberry Coleslaw: A Fresh and Easy Side for Any Meal

Apple Cranberry Coleslaw

A delicious and refreshing apple cranberry coleslaw that complements any meal.

Ingredients

Scale
  • 4 cups green cabbage, shredded
  • 1 cup carrots, shredded
  • 1 cup apples, diced
  • 1/2 cup dried cranberries
  • 1/2 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large bowl, combine the shredded cabbage and carrots.
  2. Add the diced apples and dried cranberries to the bowl.
  3. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and black pepper.
  4. Pour the dressing over the coleslaw mixture and toss until well combined.
  5. Chill for at least 30 minutes before serving.

Notes

  • For extra crunch, add chopped nuts.
  • Make ahead of time for flavors to meld.

Nutrition

Keywords: Apple Cranberry Coleslaw, side dish, easy recipe