Air Fryer Double Chocolate Scones: Easy Indulgence for Chocolate Lovers
Indulge in the rich, chocolatey flavor of these air fryer double chocolate scones, perfect for chocolate lovers looking for an easy treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 8 scones 1x
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 1/2 tablespoon baking powder
- 1/4 teaspoon salt
- 3 tablespoons cold butter, cubed
- 1/2 cup chocolate chips
- 1/2 cup milk
Instructions
- In a mixing bowl, combine the flour, cocoa powder, sugar, baking powder, and salt.
- Add the cold butter and mix until the mixture resembles coarse crumbs.
- Stir in the chocolate chips.
- Gradually add the milk until a dough forms.
- Shape the dough into a disc and cut into wedges.
- Preheat the air fryer and place the scones in the basket.
- Air fry for about 10-12 minutes or until cooked through.
Notes
- Serve warm with butter or jam for added flavor.
- Store any leftover scones in an airtight container.
Nutrition
- Serving Size: 1 scone
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Air Fryer Double Chocolate Scones, chocolate scones, easy dessert