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Air Fryer Cracker Barrel Macaroni And Cheese with Turkey Bacon Delight

Air Fryer Cracker Barrel Macaroni And Cheese

A delicious twist on the classic Cracker Barrel macaroni and cheese made in an air fryer with turkey bacon for added flavor.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 4 slices turkey bacon, cooked and crumbled

Instructions

  1. Cook the macaroni according to package instructions and drain.
  2. In a large bowl, combine the cooked macaroni, cheese, milk, salt, pepper, and garlic powder.
  3. Fold in the crumbled turkey bacon.
  4. Transfer the mixture to a greased air fryer basket.
  5. Cook at 350°F for 10-12 minutes or until the cheese is bubbly and golden.

Notes

  • For extra flavor, consider adding a pinch of cayenne pepper.
  • You can substitute any type of cheese you prefer.

Nutrition

Keywords: Air Fryer Cracker Barrel Macaroni And Cheese, turkey bacon, quick recipes