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Air Fryer Copycat Lofthouse Cookies: Easy & Irresistibly Soft

Air Fryer Copycat Lofthouse Cookies

Enjoy the delightful taste of Lofthouse cookies made effortlessly in your air fryer.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup frosting, for topping

Instructions

  1. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  2. Add in the eggs and vanilla extract, and mix until well combined.
  3. In a separate bowl, whisk together the flour, baking powder, and salt.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Preheat the air fryer to 350°F (175°C).
  6. Drop cookie dough by tablespoons onto the air fryer basket, spacing them apart.
  7. Cook for 8-10 minutes or until edges are lightly golden.
  8. Allow cookies to cool before frosting them.

Notes

  • For a festive touch, try adding sprinkles to the frosting.
  • Store cookies in an airtight container for up to a week.

Nutrition

Keywords: Air Fryer Copycat Lofthouse Cookies, cookies, air fryer recipes, dessert