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Air Fryer Chocolate Chip Quick Bread: Easy, Irresistibly Indulgent Recipe

Air Fryer Chocolate Chip Quick Bread

This Air Fryer Chocolate Chip Quick Bread is an easy and indulgent recipe that will satisfy your sweet tooth.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup granulated sugar
  • ½ cup brown sugar, packed
  • 2 large eggs
  • ½ cup buttermilk
  • ½ cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions

  1. In a bowl, combine all dry ingredients.
  2. In another bowl, mix wet ingredients until smooth.
  3. Combine wet and dry mixes, then fold in chocolate chips.
  4. Pour batter into prepared pan.
  5. Air fry at 320°F for about 30 minutes.
  6. Check doneness with a toothpick.

Notes

  • Ensure the batter is not overmixed.
  • Chocolate chips can be substituted with nuts if desired.

Nutrition

Keywords: Air Fryer, Chocolate Chip, Quick Bread, Recipe