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6 Inch Birthday Cake: The Best Easy Recipe for Celebrations

6 Inch Birthday Cake
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A delightful recipe for a perfect 6 inch birthday cake to celebrate any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with milk, until fully combined.
  7. Pour the batter into a greased 6-inch round cake pan.
  8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  9. Let the cake cool before serving.

Notes

  • For added flavor, you can mix in chocolate chips or nuts.
  • Decorate with your favorite frosting once cooled.

Nutrition

Keywords: 6 Inch Birthday Cake, Easy Cake Recipe, Birthday Cake, Cake Recipe

Find it online: https://www.cookingcrook.com/6-inch-birthday-cake-the-best-easy-recipe-for-celebrations/